Our promise: good flavour and health
DuBreton pork is naturally low in fat and cholesterol, with uniform colour and distinctive marbling. It is best served slightly pink to highlight its savoury taste and tender, juicy texture.
Certified organic pork
Pork certified humane
Pork raised without antibiotics
Quality source pork
Respect for natural growth
No growth agents or antibiotics are used in raising our organic pork. All feed is made up exclusively of GMO-free organic vegetable grain. Every animal follows a natural growth rate and reaches full maturity. As a result, your pork tastes the way it was meant to.Respect for animals
Loose housing for sows, roomy indoor spaces and outdoor access: These traditional farming methods are becoming increasingly are in our industry. We have opted to return to and place grater importance on these practices. We also handle our animals with special care on our farms, during shipping and at processing facilities.Respect for the environment
Our organic pork is aligned to principles for sustainable development. We use and create organic feed. We also maintain strict farming practices to preserve our environment and ensure that we offer you the best pork available. We believe sincerely that respect for nature is a refinement that you can taste in the superior quality of our meat.Well raised
The natural behavior of the animals is respected. Our sows have ample freedom of movement and can carry out their natural nesting behaviors with straw. The piglets are weaned at least ten days older than in traditional farms, and no growth promoters are used.Well treated
Our animals benefit from superior living areas and care. They are not kept in crates and enjoy twice the space normally allocated on pig farms in gestation. The pigs have access at all times to a lying area that is not slatted and bedded, with straw or sawdust to be comfortable. The pigs are well fed with a diet free of antibiotics and animal by-products.Well prepared
The meat that reaches your plate is the purest anywhere. At our plant, processing is minimal and no preservation agents are used. You’ll recognize the unique quality of duBreton pork by its marbling an uniform colour.Good taste
At duBreton, we follow stric controls through every phase of production to guarantee superior quality. Our pork is raised without antibiotics through every stage of farming. Instead of animal meal or animal fat, our pigs are raised exclusively on corn, soybeanmeal, wheat, bread flour, peas and extruded soybeans plus dietary supplements including vitamins and minerals. This strict standard guarantees that our pork is the best you will have ever tasted.Good for you
Raising duBreton pork without antibiotics is better for your health because it minimizes the unnecessary exposure of bacteria to antibiotics. Traditional farming methods rely frequently on use of the same antibiotics given to people. The more antibiotics used, the greater the risk of developing resistant bacteria, which is bad for your health. We follow strict farming techniques to promise you pork that is raised the way it should be.Good for the environment
At duBreton, we’ve opted for antibiotic-free pork to contribute to the safety of agri-food production and to promote sustainable development. At our sites, we follow best practices for farming along with the strictest possible biosafety measures. Our primary focus is the concerns and requirements of consumers, and we want to offer you nothing but the best.Controlled pork source and breeding
Only designated pork breeds are raised on our farms, and all of our animals come from Canada. The result of these measures is leaner, superior meat with uniform colour and consistent quality. We are also select breeds to maximize the efficiency of all feed used with a view to reducing environmental impact.Controlled feeding pratices
Our animals follow a balanced feed program designed by nutritionists and adapted to each phase of growth. Our feed contains corn, soy, wheat, barley, canola, wheat middlings, oats, vitamins and minerals from controlled sources to ensure end-to-end traceability on the production line. Proper feeding also results in meat that is more flavourful and tender with less fat.Controlled production environment
Our producers’ farming methods are strictly controlled. Farming environments and hygiene are subject to regular inspections by industry professionals. All of our producers are accredited through the CQA Program and follow best practices for animal handling. This discipline is in keeping with the spirit of respect for nature for witch duBreton is known.
Certified organic pork
- Only organic, GMO-free feed used
- No animal by-products in feed
- Raised in open barns with outdoor access
- Raised on bedding
- Raised without antibiotics
- Animal welfare a priority on farms, during shipping and at processing plant
- Minimal processing
- Preservative-free
- Independant certification
- Uniform colour and marbling
- Outstanding flavour, tenderness and juiciness
Pork certified humane
- No animal by-products in feed
- Raised in open barns with space to engage in natural behaviours
- Raised on bedding
- Raised without antibiotics
- Animal welfare a priority on farms, during shipping and at processing plant
- Minimal processing
- Preservative-free
- Independant certification
- Uniform colour and marbling
- Outstanding flavour, tenderness and juiciness
Pork raised without antibiotics
- Raised without antibiotics
- No animal by-products in feed
- Animal welfare a priority on farms, during shipping and at processing plant
- Minimal processing
- Preservative-free
- Independant certification
- Uniform colour and marbling
- Outstanding flavour, tenderness and juiciness
Quality source pork
- Controlled source of breeding
- Controlled feeding practices
- Controlled production environment
- Superior flavour, tenderness and juiciness
- Uniform colour and marbling
