double smoked thick bacon
20054Description
This bacon is made from thick slices double-smoked with applewood. Their thickness allows for slower cooking, ideal for bringing out the smoky, salty flavors without drying them out. Perfect for breakfasts, gourmet burgers or in pasta dishes, thick-sliced bacon is a must-have for charcuterie lovers with a strong character.
Nutritional values
54 g
| Calories 280 | % daily value | |
|---|---|---|
| Lipids 29 g | 39 % | |
| Saturated 10 g | 50 % | |
| + trans 0 g | ||
| Carbohydrates 0 g | ||
| Fibers 0 g | 0 % | |
| Sugars 0 g | 0 % | |
| Proteins | 5 g | |
| Cholesterol | 40 mg | |
| Sodium 470 mg | 20 % | |
| Potassium 100 mg | 3 % | |
| Calcium 0 mg | 0 % | |
| Iron 0.3 mg | 2 % | |
With this product you could cook:
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